The Bighorn 3 Legged Pan from Robens is made for cooking over an open fire, whether you’re out in the woods or gathered around a backyard fire pit. Its simple tripod design lets you set the pan directly on coals or hang it at a stable height above flames for grilling, frying or simmering.
Forged from solid cast iron, this pan spreads heat evenly and retains it well, so your food cooks consistently without cold spots. The three legs provide a steady base on uneven ground, and the 23 cm cooking surface is roomy enough for a family meal yet still packs down flat to about 4.5 cm for transport. At 5.9 kg it’s on the heavier side, but that extra mass helps keep temperatures steady throughout your cooking session.